What a find, food, position and biology!
We were exploring the botany and old bridges of the region and came upon this place by chance. Not only was the food really good (try the regional sausage; it's super!), but the owner is an environmental biologist and the talk soon led to orchids. He has a very good knowledge of the plants and wildlife of the area. The restaurant is in a fabulous position approached by a set of wooden stairs ascending the cliff. It overlooks the valley with the famous bridges and the Kipoi one is in a side gorge just a few metres from the hotel sign. We only had lunch here but it's definitely on the list for our next visit to the region.
A top class hotel without snobbism. Rula and Kostas, the hotel managers, are friendly, helpful and well informed about the area. They are ready to give every information about the trails, the best spot in the Zagorohoria and also... tricks about... mushrooms! I m a mushroom lover and talking with Kostas we found out we have the same hobby, he showed me his last harvest and he prepared for us an omelette with fresh Porcini for breakfast. Amazing! Rooms are big clean and comfortable, our, number 8, had a nice view. There are plenty DVD to choose to watch in the big reception area. Breakfast is abundant and test with salty home made pitas and omelettes (plus eggs, tomatoes, cucumber, cheese and hams) and sweet home made marmalades and, of course, Greek yogurt and croissants. We had 2 nice night there, we ll be back again for sure.
A beautiful place to stay with Fabulous people
When you visit the hotel and see the stairs ..... But when you see the smile from mrs Roula and mr Kostas you want to stay for many many days. Beautiful suites with god standards. We are glad that we met mr Kostas and mrs Roula. The breakfast was hand made and you feel like home.